Title: Biscuits

Yield: 10 units

Cooking time: 15 minutes

Preparation time: 20 minutes

Category: Breakfast

Cuisine: American

Rating: 4.0/5 stars

Source: Cindy Fleming

Ingredients

Instructions

Preheat oven to 425 degrees.

Mix flour., baking powder, and salt together well in a large bowl.

Cut in the shortening until crumbly.

Add milk. Mix until just shaggy.

Pat out and cut into rounds. Stack or don't.

Bake at 425 for 10-12 minutes. If double-stacking, ensure that the center of the stack is done as well. They seem to take a little longer if double stacked.

Notes

Price Breakdown:
Price estimate performed as of 07/17/2019: $1.97 per recipe.

Calories: 132 per biscuit.